2021-2022 Catalog 
    
    Sep 26, 2022  
2021-2022 Catalog [ARCHIVED CATALOG]

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HMGT 2900 - Special Topics in Hospitality Management I


1 Credit
1 Class Hour

This course is an in-depth study of selected topic(s) in the hotel, restaurant, culinary, and tourism industries. It is designed to reinforce and further develop basic knowledge and skills gained in earlier courses. Prerequisite(s):   Permission of instructor required.

Semester Availability: Fall

Not Part of a TN Transfer Pathway

Syllabus 





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